by Company Profile: Raffles Doha
Raffles Doha is a luxurious hotel situated within the iconic Katara Towers in the Lusail Marina District of Doha, Qatar. The hotel epitomizes a blend of modern elegance and traditional Qatari hospitality, offering guests an unparalleled experience in luxury and service.
Key Features:
- Accommodation: Raffles Doha boasts opulent rooms and suites, each designed with meticulous attention to detail, providing guests with comfort and sophistication.
- Dining: The hotel offers a diverse culinary journey with multiple dining venues, including ALBA, an Italian-inspired restaurant that celebrates the rare Alba truffle from northern Italy.
- Wellness: Guests can rejuvenate at the Raffles Spa & Wellness center, which combines personalized treatments rooted in science with soothing rituals inspired by ancient wisdom.
- Event Spaces: The Katara Hall, the city’s largest ballroom, can accommodate up to 2,500 guests, making it ideal for grand events, weddings, and exhibitions.
- Sustainability: Raffles Doha is committed to environmental stewardship, having received the GSAS Design & Build 5 Stars rating and implementing initiatives like food waste management and energy efficiency monitoring.
Career Opportunities at Raffles Doha
Raffles Doha, under the Accor group, offers a dynamic work environment where employees are encouraged to grow and learn every day. The hotel provides various career opportunities across multiple departments, including:
- Public Relations & Marketing: Roles such as Public Relations & Marketing Manager, focusing on enhancing the hotel’s image and building brand awareness.
- Management: Positions like Hotel Manager, responsible for overseeing all hotel operations and ensuring the delivery of exceptional guest experiences.
- Operational Roles: Opportunities in departments like Housekeeping, Engineering, and Food & Beverage, including roles such as Room Attendant and Chief Engineer.
- Internships: The hotel offers internship programs across various departments, providing hands-on experience in the hospitality industry.
